Meat Me in the Junction

Welcome to the Meat Me in the Junction Order Form!

To place an order: Fill in your Contact Info, Delivery or Pick-up Preference, and quantity of each product you would like to order in the box beside the item. Click Submit Order at the bottom of the form. You will receive an automated email to confirm your order shortly after you click Submit Order.

100% Grass Fed Beef - Last of the season!

Due to popular demand we have more 100% Grass Fed beef from Mark and Mary Martin's Nature's Choice Farm. The best Ontario grass fed beef is seasonal so once it is all gone we will not be getting any more until next Summer. Quantities are limited - first come first served!

Mark and Mary's cattle are fed strictly perennial pasture grasses and hay. GMO-free, antibiotic-free, hormone-free and steroid-free.

Chicken Fingers, Chicken Parmesan Schnitzel and Turkey Burgers...

So many of you have been asking for a return of these popular 'Poultry Place' items so we now have some available. We only have a limited amount so first come first served! Scroll down to the Chicken and Turkey sections to find these.

Cheers! - Bria & John

Effects of the COVID-19 pandemic on our service
We continue to work with our farmers and processors to do our best to get all our products. We hope to have the items shown as available on the form below but if we are not able to get something you ordered we will let you know.

COVID19 No Contact Delivery
To support recommendations to maintain social distancing during this time we are making available ‘No Contact Delivery’. We will leave your order outside your door then knock or send you a text message once your order is outside your door. Please note that delivery minimums of $150-$200 apply depending on location.

Your Information

Your Contact Information

* First Name

* Last Name

* Email Address

* Phone Number

* Address

Postal Code

Delivery Date/Time

* Please select your delivery or pick-up preference: DELIVERY (GTA) Wed Oct 28th, morning 9am-12pm
DELIVERY (Toronto West) Wed Oct 28th, evening 5-8pm - M6S, M6P, M6R, postal codes only
DELIVERY (Toronto West) Wed Nov 4th, evening 5-8pm - M6S, M6P, M6R, postal codes only
DELIVERY (GTA) Thurs Nov 5th, morning 9am-12pm
DELIVERY (Toronto West) Thurs Nov 5th, evening 5-8pm - M6S, M6P, M6R, M8X, M8Y postal codes only

Comments/Instructions

Please enter any comments or special instructions if needed.

100% Grass Fed Beef - Nature's Choice Farm

Featured Farm - Mark and Mary Martin's Nature's Choice Farm. Ontario 100% grass fed and finished Black Angus/Highland crossed beef. Naturally raised and fed strictly perennial pasture grasses and hay. GMO free, antibiotic-free, hormone-free and steroid-free. This beef is seasonal - available while quantities last!.

Grass Fed Beef Box Mix,$125.00 per box ($135.00 value)

100% Grass-fed Ground Beef, ~1lb/pk $9.95/lb

100% Grass-fed Stewing Beef, 1lb/pk $11.50/lb

Grass-fed Beef Back Ribs, 3 – 3 ½ 1lbs ea, $9.25/lb

Grass-fed Short Rib/Braising Ribs, 4-5lb/pk $9.50/lb

Grass-fed Beef Shanks, 2/pk, $9.00/lb

Grass-fed Beef Liver, lb/pk $5.50/lb

Grass-Fed Beef Tongue, whole 2-3lbs, $8.50/lb

Grass Fed Beef Heart, whole 2-3lbs, $5.50/lb

Grass-fed Ox-Tail, ~2lbs, $8.00/lb

100% Grass-fed Beef Marrow Bones, 2lb/pk $9.50/pk

100% Grass-fed Meaty Beef Bones, 2lb/pk $6.00/pk

100% Grass Fed Beef soup/knuckle bones 3 lbs/pk $7.00 / pk

100% Grass Fed Steaks

Grass-fed Beef Tenderloin Steak, 2 steaks/pack, 6 to 8oz each $31.00/lb

Grass-fed Rib-eye Steak, 8 to 12oz each $23.00/lb 1 steak/pk

Grass-fed Striploin Steak, 8 to 10oz each $22.50/lb 1 steak/pk

Grass-fed Top Sirloin Steak, 1½ to 2lbs each $16.00/lb

Grass-fed Flank Steak, 1½ to 2lbs each $16.50/lb

Grass-fed Sirloin Tip Steak, 1½ lbs each $11.50/lb

Grass-fed Blade Steak, 1½ to 2lbs each $11.50/lb

Grass-Fed Round Steak, 1½ to 2lbs each $11.50/lb

Grass-fed skirt Steak, 1½ to 2lbs $13.50/lb

100% Grass Fed Roasts

Grass-fed Top Sirloin Roast, ~4lbs each $16.00/lb

Grass-fed Eye of Round Roast, ~2lbs $12.50/lb

Grass-fed Sirloin Tip Roast, ~4 lbs each $11.50/lb

100% Grass-fed Blade/Pot Roast ~4lbs each $11.50/lb

Grass-fed Shoulder Chuck Roast, ~4lbs each $11.50/lb

Grass-fed Brisket Roast, ~4lbs $11.50/lb

Grass fed Rump/Round Roast, ~4lbs $11.50/lb

Poultry - Chicken

Ontario Free-run. No antibiotics. No hormones. VacPacked and frozen.

Fingers - Pure Breast Filet, breaded IQF, 2½-3lbs/order (2 small bags) $10.25/lb (from The Poultry Place)

Chicken Schnitzel Parmesan, 2pc/pk 1 – 1½lbs $10.25lb (from The Poultry Place)

Large Roasting Chickens - 5-8lbs each $3.95/lb

Small Roasting Chicken 3-4lbs ea Farm Fresh Poultry $3.95/lb

Cornish Hens, $5.00/lb

Breast Boneless Skinless, LARGE 8/order $8.95/lb (4 X 2pk) VacPack

Breast Boneless Skinless, SMALL 4/order $8.95/lb (2 X 2pk), VacPack

Thighs Boneless Skinless, 4/pk, 2pks/order 2½ to 3½lbs $8.75/lb, VacPack NEW!

Thighs Bone-in, 6/pk - 1½ to 2lbs $4.45/lb, VacPack NEW!

Breast Bone-in, 2/pk, 2pks/order $5.95/lb, VacPack NEW!

Wings Split No Tips, 2lbs/pk $7.00/lb, VacPack

Legs Thighs Attached, 2/pk, 2packs per order ~3lbs, $3.95/lb, VacPack

Drumsticks, ~2lbs/pk $4.25/lb, VacPack NEW!

Breast Filet Tenders, (Stir-fry) 1lb/pk $8.25/lb

Ground Chicken, 1lb/pk $7.99/lb

Chicken Sausage - Salt & Pepper, 4/pk ~1¼ to 1½lbs/pk , $10.95/lb NEW PRODUCT!!

Chicken Liver ~1lbs/pk $4.00/lb

Bones For Soup, 2 lbs/pk $3.95/pack

Chicken Feet, 2lbs $6.00 per bag NEW!!!

Poultry - Turkey

Ontario Free-run. No antibiotics. No hormones.

Turkey Breast Roast, boneless, skin-on ~ 3lbs each $10.95/lb For a limited time!

Turkey Sausages, Regular Salt & Pepper (J-Mar), 4/pk ~1¼ lbs/pk $9.50 / pack

Turkey Burgers, 4/pk $7.95/pk

Ground Turkey, ~1lb/pk $8.95 / pack

Sausages Etc.

To see the ingredients for each item hover over the little blue heart.

All sausages are gluten-free and made with antibiotic-free and hormone-free meats.

Hot Dog Wieners, 8/pk $7.50/pack

Turkey Sausages, Regular Salt & Pepper (J-Mar), 4/pk ~1¼ lbs/pk $9.50 / pack

All Beef Sausages, 4/pk $11.50/pack

Smokies, 5/pk $7.50/pack NEW!

Chicken Sausage - Salt & Pepper, 4/pk ~1¼ to 1½lbs/pk , $10.95/lb NEW PRODUCT!!

Breakfast Sausage, ~1lb/pk $6.25 / pack

Regular Salt & Pepper Sausage, 4/pk 1¼ lbs/pk $8.25 / pack

Honey Garlic Sausage, 4/pk 1¼ lbs/pk $8.25 / pack

Regular Smoked Sausage, 4/pk 1¼ lbs/pk $8.25 / pack

Garlic Sausage, 4/pk 1¼ lbs/pk $8.25 / pack

Italian Sausage, 4/pk 1¼ lbs/pk $8.25 / pack

Patties-100% beef, No Seasoning, Gluten-Free, 7X5oz patties $7.95/lb

Turkey Burgers, 4/pk $7.95/pk

Lamb Spiducci, 10 sticks/pk (~12oz) $12.75/pk

Shoulder Butt Chops 1/2" thick, 1lb/pk - 2pks/order $5.75/lb

Short Ribs Korean Style, 3lbs/pk, ¼ “ cut $9.00/lb

Beef

Ontario naturally raised beef. No antibiotics. No hormones.

Beef Box Mix, Mix of cuts $160.00 per box ($180.00 value)

Ground Beef - Lean, ~1 lb/pk $8.50/lb

Ground Beef - Lean, LG 1.5 lb/pk $8.50/lb

Patties-100% beef, No Seasoning, Gluten-Free, 7X5oz patties $7.95/lb

Stewing Beef, 1lb/pk $8.95/lb

Stir Fry Strips, 1lb/pk $8.95/lb

Short Ribs Korean Style, 3lbs/pk, ¼ “ cut $9.50/lb

Short Rib/Braising Ribs, English Cut, 4-5lb/pk $8.95/lb

Short Rib/Braising Ribs, Flanken Cut, 4-5lb/pk $8.95/lb

Beef Shanks (osso buco), ¾ -1lb ea, 2/pk $7.50/lb

Beef Back Ribs, 3 – 3 ½ lbs ea, $8.00/lb

Steaks – Premium: 1¼ inch cut

Ontario naturally raised beef. No antibiotics. No hormones.

Tenderloin Steak, 8 to 12oz each $29.00/lb

Striploin Steak, 10 to 16oz each $19.95/lb

Rib-eye Steak, 16 to 18oz each $22.95/lb

Top Sirloin Steak, 2 to 2½lbs each $14.50/lb

Steaks – Marinating/Braising:

Ontario naturally raised beef. No antibiotics. No hormones.

Flank Steak, ~ 2-3lbs each $15.50/lb

Eye of Round Steak, ~1 to 1½ per order $9.25/lb NEW!!

Skirt Steak, 1½ to 2lbs per order $9.50/lb NEW!!

Sirloin Tip Steak, 1½ lbs each $9.95/lb

Round Steak, 2 to 2½ lbs each $9.50/lb

Blade Steak, 1½ to 2lbs each $9.50/lb

Hanger Steak - whole, 1½ to 2lbs each $9.50/lb

Roasts: *Please specify for larger sizes

Please specify if you would like a larger roast than 3-4lbs.

Ontario naturally raised beef. No antibiotics. No hormones.

Prime Rib Roast, ~4lbs* $19.50.00/lb

Top Sirloin Roast, ~4lbs* $14.50/lb

Sirloin Tip Roast, ~4lbs* $9.95/lb

Eye of Round Roast, ~3-4lbs* $10.95/lb

Chuck Shoulder Boneless, ~4lbs* $9.95/lb

Brisket Roast, ~4-5lbs* with 1/2" fat cap, $9.95/lb

Blade/Pot Roast, boneless ~4lbs* $9.95/lb

Rump Roast, ~4lbs* $8.00/lb SPECIAL Price!!

Beef Misc Items

Ontario naturally raised beef. No antibiotics. No hormones.

Summer Sausage Chub, ~1½ lbs each $19.50 each

Mild Pepperettes, 12/pk ~3/4lb/pk $9.95/pk

Beef Cheeks, 1 - 1.5lbs, $8.00/lb

Beef Tongue, whole 2-3lbs, $8.00/lb

Ox-Tail, 2-3lbs, $8.50/lb

Beef Liver, lb/pk $4.95/lb

Beef Heart, whole 2-3lbs, $4.50/lb NEW!!

Beef Marrow bones ~2 lbs/pk $8.50 / pk

Extra Meaty Beef Soup Bones, 2 lbs/pk $5.50 / pk

Beef - Meaty Neck Bones ~2 lbs/pk $5.00 / pk

Beef soup/knuckle bones 3 lbs/pk $6.00 / pk

Pork

Ontario naturally raised pork. No antibiotics. No hormones.

Side Bacon - Naturally Smoked, 1lb/pk $8.75/lb

Back Bacon - Naturally Smoked, 1lb/pk $7.50/lb

Peameal Bacon - Sliced, 1lb/pk $6.95/lb

Pork Belly, ~2lbs/ea $6.00/lb

Pork Schnitzel, ~2lb/pk $6.50/lb NEW!!

Butterfly Chops, Boneless, 2 chops/order $6.95/lb

Center Cut Chops - Classic Chop, 2 chops/order $6.50/lb

Center Cut Chops - Thin cut ½ “ thick, 4 chops/pk $6.95/lb

Smoked Pork Chops, 1 chop/pk $6.95/lb

Shoulder Butt Chops 1/2" thick, 1lb/pk - 2pks/order $5.75/lb

Pork Tenderloin (whole), 1 to 1½ lbs $8.95/lb

Back Ribs - Extra Meaty - Whole Rack, 2½ to 3lbs /rack $8.50/lb

Back Ribs - Extra Meaty Ribbon Cut, 2½ to 3lbs /rack, cut lengthwise 1" strips $8.99/lb

Loin Roast - boneless, 3lbs $6.95/lb

Shoulder Butt Roast, 3-4lbs $5.50/lb

Ground Pork - Lean, ~1lb/pk $5.75 / pack

Pork soup/riblet bones 2lbs/pk $5.00 / pk

Ham Hocks - Smoked, 2 to 2½ lbs each $4.50/lb

Lamb

Ontario naturally raised lamb. No antibiotics. No hormones.

Lamb Spiducci, 10 sticks/pk (~12oz) $12.75/pk

Rack of Lamb, ~2 lbs $24.50/lb

Lamb Leg Roast, Whole bone-in, 8-9 lbs $14.00/lb

Lamb Loin Chops, 2/pk $15.00/lb

Ground Lamb Shoulder/Leg - lean, 1lb/pk $14.50/lb

Lamb Stew - boneless leg/shoulder, 1½ to 2lbs $17.00/lb

Lamb Shank, ~1.5 to 2lbs/order $9.95/lb

Lamb Neck, 1.5-2lbs/ea $6.50/lb (whole neck cut in half)

Lamb Liver, 1lb/pk $5.95/lb (1pk available)

Lamb Kidneys, 1lb/pk $5.50/lb

Lamb Soup Bones, ~2lbs/pk $4.50/pk

Fish & Seafood

Fish selections are chosen based on sustainability, healthfulness and deliciousness. To see more information on each seafood product hover you mouse over the small blue heart beside the description.

All fish products will arrive frozen and vacuum packed.

White Pacific Shrimp, Raw, tail off, peeled, deveined. 26 to 30/pk 1lb $15.50/pk New Larger Size

Wild BC Sockeye Salmon, 2 X 6oz portions/order - $18.00 / order

Arctic Char, 2 X 5-6oz portions/order - $17.95 / order

Haddock Loins, Wild Atlantic, 1lb per pack (3 pieces) $15.00/pk

White Pacific Shrimp, Raw, tail off, peeled, deveined. 31-40/pk 1lb $14.95/pk NEW!

Tiger Shrimp LG, Raw, peeled, deveined, tail-on. 13-15/pk 1lb $24.95/pk

Freezer to Oven to Table...

We continue to search out delicious oven-ready foods. In this section of the form we will introduce new items. Some products we may only have for a limited time.

Frozen Entrees

Frozen entrees made for Meat Me in the Junction. They’re delicious and easy to just grab out of the freezer and pop in the oven when you get home. Ready for the table in about one hour!

Meat Lasagna with Veal, Fresh Pasta & Mozzarella, LARGE - 2.27Kg/5lbs, $30.95 Special Price!

Meat Lasagna with Veal, Fresh Pasta & Mozzarella, 850g, $14.50

Vegetable Lasagna with 8 Veggies Fresh Pasta & Mozzarella, 850g, $12.95

Shepherd's Pie with Ground Beef, 850g, $17.95

Italian Style Meatballs & Tomato Sauce, 850g each $15.95

3 Cheese Cannelloni with Ricotta, Mozzarella & Parmesan, 850g, $12.95

Veal Cannelloni with Fresh Pasta and Mozzarella, 850g, $13.95 NEW!

Savoury Pies from That Pie Place

That Pie Place is a family owned and operated company that has been producing high-end quality savoury pies and food since 1983. They use local drug-free meats and fresh produce which are prepared by hand from washing, peeling, to cutting. Only natural wholesome ingredients are used.

Turkey Pot Pie - 9", 950g each $19.50 NEW!

Turkey Pot Pie - 5" 275g each (2 pies/order) $14.95

Chicken Pot Pie - 9", 950g each $19.50 /ea

Chicken Pot Pie - 5" 275g each (2 pies/order) $14.95

Chicken Currie Pie - 9", 950g each $19.50

Chicken Currie Pie - 5" 275g each (2 pies/order) $14.95 NEW!

Steak & Guinness Pot Pie - 9", 950g each $19.50 NEW!!

Steak & Guinness Pot Pie - 5" 275g each (2 pies/order) $14.95 NEW!

Steak & Mushroom Pie - 9", 950g each $19.50 NEW!

Steak & Mushroom Pie - 5" 275g each (2 pies/order) $14.95 NEW!

Chicken, Leek & Mushroom Pie - 5" 275g each (2 pies/order) $14.95 NEW!

Condiments Etc.

Rosemary Thyme Sea Salt, MMJ, $5.00 each

Spiced Chicken Rub, MMJ 60g $5.00 each

Moroccan Dry Rub, MMJ $5.00 each

Bauman's Honey - Liquid Unpasteurized - 500g $7.50 each

Bauman's Honey - Raw Unpasteurized - 500g $8.00 each

Bauman's Honey - Cinnamon Unpasteurized - 500g $8.50 each

Snyder’s Organic Pure Maple Syrup - Amber (medium), 500ml bottle $12.50 each

Snyder’s Organic Pure Maple Syrup - Dark, 500ml bottle $12.50 each

Enter additional comments/instructions here:

Hidden for Sold Out Elements

Ontario Free-run. No antibiotics. No hormones.

Thanksgiving Ordering

Snyder's Heritage Farm Thanksgiving Turkey

Snyder's Heritage Farms turkeys are humanely raised in a free-run environment. They are drug-free and fed non-GMO grains that are grown by the Snyder’s themselves! Turkeys are flash frozen.

Snyder's Heritage Farm Turkey, $4.50/lb

Size of Turkey

Please select your size of turkey: 10-12lbs

Thanksgiving Hams

Thanksgiving hams are made from local antibiotic-free and hormone-free pork and are smoked by the folks at J-Mar. The bone-in Old Fashioned hams are partially smoked and the Smoked hams are fully smoked. Hams will not be frozen.

Smoked Hams

Smoked Ham - Boneless ~4lbs each $7.00/lb

Old Fashioned Ham

Old Fashioned Ham - Bone-in, Rind-on ~8-10lbs each $5.50/lb

Special Roasts

Turkey Breast Roast, boneless, skin-on, ~3lbs $10.95/lb For a limited time!

Prime Rib Roast, 3-4lbs* $19.50/lb

Top Sirloin Roast, 3-4lbs* $14.50/lb

Frenched Pork Rib Roast, 4lbs $7.50/lb

Lamb Leg Roast, Whole bone-in, 6-8 lbs $14.00/lb

Rack of Lamb, 1-2 lbs $24.50/lb

Select size of Smoked Ham(s): 1/2 Ham 3-4lbs Whole Ham 7-8lbs

Select size of Old Fashioned Ham(s): 5-7lbs 8-10lbs 11+lbs

Delivery or Pick-Up Time for 2019 TGiving Turkeys

Delivery fees for turkeys:

$5.00 for deliveries within the Junction neighbourhood.
$7.50 for deliveries outside of the Junction neighbourhood.
If your turkey is being delivered with your a regular order delivery fees will only apply according to standard delivery rates.

Please select your delivery or pick-up preference: DELIVERY Tues Oct 6th, EVENING 5-8pm - M6S, M6P, M6R postal codes only
DELIVERY Wed Oct 7th, MORNING 9-12am
DELIVERY Wed Oct 7th, EVENING 5-8pm - M6S, M6P, M6R postal codes only
PICK-UP Sat Oct 3rd, 2pm-4pm @ 1 Wiltshire Ave - Unit K
PICK-UP Wed Oct 7th, morning 9-11am @ 61 Laws St

Drumsticks, ~3.5-4lbs/pk $4.25/lb, VacPack NEW Larger Package!

Cornish Hens

Cornish Hens are from Abate and will be frozen.

Cornish Hens , 1 1/4 to 1 1/2lbs each, $5.00/lb

Pork Sausages – No Preservatives, Gluten-Free

Ontario naturally raised pork. No antibiotics. No hormones. No fillers. Gluten-free.

Regular Salt & Pepper Sausage, 4/pk 1¼ lbs/pk $7.50 / pack

Garlic Sausage, 4/pk 1¼ lbs/pk $7.50 / pack

Regular Smoked Sausage, 4/pk 1¼ lbs/pk $7.50 / pack

Italian Sausage, 4/pk 1¼ lbs/pk $7.50 / pack

Honey Garlic Sausage, 4/pk 1¼ lbs/pk $7.50 / pack

Poultry - Sausages & Misc.

Ontario Free-run. No antibiotics. No hormones.

Turkey Sausages, Regular Salt & Pepper (J-Mar), 4/pk ~1¼ lbs/pk $9.50 / pack

Breast Boneless Skinless, IQF, LG 8/pk $9.75/lb (2 X Small Bags) The Poultry Place

Breast Boneless Skinless, IQF, SM. 4/pk $9.75/lb The Poultry Place

Side Ribs, ~2-3lbs/order $4.50/lb Back for a limited time!

Chicken Meatballs, Gluten-free, IQF 1½ lbs/pack $13.50/pack (from The Poultry Place)

Fingers - Pure Breast Filet, breaded IQF, LARGE - 2½ to 3lbs $10.25/lb (from The Poultry Place)

Chicken Schnitzel Parmesan, 2pc/pk 1 – 1½lbs $10.25lb (from The Poultry Place)

Smoked 1/2 Ham - Boneless, fully cooked ~4lbs each $6.50/lb

Pork Tenderloin Half, 2/pk - 2pk/order, ~1½ lbs $7.50/lb NEW!

Pork Back Fat (skin-on) ~3lbs/pk, $FREE

T-bone Steak, 1 to 1½ lbs each $16.00/lb

Prime Rib (bone-on) Steak, 1 to 1½ lbs each $16.00/lb

Wild Pacific Halibut, 2 X 6oz portions/order - $25.00 / order

Sablefish (Black Cod), Wild Pacific, 2 X 6oz portions/order - $29.50/order NEW!!

Holiday Meats and Treats!

Snyder's Heritage Farm Christmas Turkey

The due date to order a turkey for Christmas will be: Wednesday December 11th.

Snyder's Heritage Farms turkeys are humanely raised in a free-run environment. They are drug-free and fed non-GMO grains that are grown by the Snyder’s themselves! Turkeys are flash frozen.

Snyder's Heritage Farm Turkey, $4.50/lb

Size of Turkey

Please select your size of turkey: 10-12lbs
13-15lbs
16-18lbs
18-20lbs
20+ lbs

Whole Goose

Whole Goose approximately 8-14lbs each. Will be frozen. Orders for Geese will need to be submitted by Sunday December 8th.

Whole Goose, ~8-14lbs each, $8.00/lb

Holiday Hams

The due date to order your hams will be: Sunday December 8th.

Christmas hams are made from local antibiotic-free and hormone-free pork and are smoked by the folks at J-Mar. The bone-in Old Fashioned hams are partially smoked and the Smoked hams are fully smoked.

Smoked Hams

Smoked Ham - Boneless $7.00/lb

Select size of Smoked Ham(s): 1/2 Ham 3-4lbs

Old Fashioned Ham

Old Fashioned Ham - Bone-in, Rind-on $5.50/lb

Select size of Old Fashioned Ham(s): 5-7lbs

Cornish Hens

Cornish Hens are from Abate and will be frozen.

Roasts - Turkey, Beef & Lamb

The due date for ordering items listed below is: Sunday December 8th.

Beef Tenderloin Roast, 3-4lbs each $29.00/lb

Prime Rib Roast, ~3-4lbs* $16.00/lb

Top Sirloin Roast, ~3-4lbs* $14.00/lb

Turkey Breast Roast, boneless, 3-5lbs $10.95/lb

Turkey Breast 1/2 Roast, boneless, ~ 2lbs each $10.95/lb

Frenched Pork Rib Roast, 4lbs $7.50/lb

Pork Loin Roast - boneless, 3lbs $6.95/lb

Lamb Leg Roast, Whole bone-in, 6-8 lbs $14.00/lb

Rack of Lamb, 1-2 lbs $23.00/lb

Chicken Roasters - Large 5-8lbs $3.95/lb

Special Holiday Treats!

Ontario Free-run. No antibiotics. No hormones.

Tiger Shrimp LG, Raw, peeled, deveined, tail-on. 13-15/pk 1lb $24.95/pk

Meat Lasagna with Veal, Fresh Pasta & Mozzarella, LARGE - 2.27Kg/5lbs, $29.95 Special Introductory Price!

Summer Sausage, ~1½ lbs each $16.50 each

Mild Pepperettes, 12/pk ~3/4lb/pk $9.95/pk

Snyder’s Maple Candy Floss, $5.95 each

Snyder’s Pure Maple Syrup - Amber (medium), 500ml bottle $12.00 each

Snyder’s Pure Maple Syrup - Dark, 500ml bottle $12.00 each

Thank you for ordering from Meat Me in the Junction.

You will receive an automated email soon to confirm your order.

Your invoice will be emailed to you with your total shortly before your delivery date. Once you receive your invoice you can pay via eTransfer before your order is delivered.

If you have any questions about your order please do not hesitate to give us a shout!

NOTE: If you don't receive the confirmation email please check your spam/junk folder as we have been having a higher incidence of our emails going to our customers spam/junk folders. If this happens to you please mark emails from mmj@meatmeinthejunction.com as NOT-Spam.

Thank you!

Bria & John Hyland

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